Chateau La Tour de By Medoc Cru Bourgeois
Grape: Cabernet Sauvignon, Merlot, Petit Verdot
A Left Bank Bordeaux blend of Cabernet Sauvignan and Merlot. Ripe fruit balanced with earthy and spicy notes - decanting will help to soften the tannins and release the aromas. Pairs with classic meat dishes such as beef, game, or duck roasted, braised and grilled, anything involving mushrooms, and cheese.