Pierre Naigeon Gevrey Chambertin "Creux Brouillard"
Grape: Pinot Noir
A classic and elegant style, true to Pierre's style. Raspberries and red cherries on the nose with perfume of violets. Medium-full bodied with a concentration of juicy fruit, balanced oak, a touch of earthiness and fine, ripe tannins. Pairs with red meat, grilled duck breast, hard cheeses.