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Massaya were founded in 1998 by two brothers (Sami and Ramzi) who earlier returned to reclaim their family property, beginning a resurgence of independent Lebanese winemakers.
A classic Southern Rhone meets Rioja blend of Grenache, Cinsault and Tempranillo. Incredibly bright, juicy and packed full of fresh red fruits with a texture reminiscent of a Cru Beaujolais. A red wine that’s also great to chill.